TABASCO Habanero Sauce, 5 Fl Oz Glass Bottle, Jamaican-Style Hot Sauce for Backyard Grilling, Wings, and Shrimp Kabobs
TABASCO Habanero Sauce, 5 Fl Oz Glass Bottle, Jamaican-Style Hot Sauce for Backyard Grilling, Wings, and Shrimp Kabobs
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Why you'll love it
- Fruity tropical complexity (mango, papaya, tamarind, banana) softers the blow of serious habanero heat for a more layered flavor than single-note hot sauces
- Trusted TABASCO brand heritage gives confidence in quality and consistency over lesser-known craft sauces
- Versatile 5 Fl Oz glass bottle fits both daily table use and special-occasion cooking without running out quickly
- Gluten-free formulation accommodates common dietary restrictions at gatherings
- Choice of 9 flavor profiles and two sizes lets buyers build a personalized hot sauce collection under one trusted label
- Consistency of flavor over time compared to other hot sauce brands that have been 'watered down'
- More spicy than typical habanero hot sauces, appealing to those wanting extra heat
- A little goes a long way ('a few drops work miracles')
- Perfect heat level — spicier than original Tabasco but not overkill
- Texture described as not thick but slightly more watery than competitors
- Smoky slight fruit flavor with balanced heat
- Larger bottle size offers great value compared to in-store options
Perfect for
- Jerk chicken marinade and basting
- Wing sauce for game-day or casual dinners
- Shrimp kabob glaze on the grill
- Mixing into ketchup or mustard to upgrade everyday condiments
- Adding sweet-heat to salsas and dipping sauces
- Adding a few drops to enhance flavor without overwhelming the dish
- Using on various everyday foods (described as 'great on just about everything')
- Mixing into other sauces as an additive/flavor enhancer
- Stocking spare bottles in the pantry for long-term use
150+ Years of Pepper Expertise
Every pepper that goes into TABASCO Sauce begins life as a seed in a pepper grown on Avery Island—we’ve been ensuring quality and consistency this way since 1868.
The Stuff of Legends
It takes roughly 5 years to make a bottle of TABASCO Sauce from seed to sauce. Our pepper mash is aged for roughly 3 years. Since 1868, our recipe, process, and ingredients have remained virtually unchanged.
What We're Made Of
Our TABASCO Original Red Sauce is made with only 3 simple ingredients- red pepper, distilled white vinegar, and salt. Our other flavors use quality ingredients so that every sauce that leaves Avery Island is a premium one.
Light Things Up
There are easier ways to make hot sauce, but that’s not our way. TABASCO Brand Pepper Sauces are created to light up your favorite foods and drinks- from Avery Island, Louisiana to 195+ countries and territories!
Made for Tex-Mex
Here for the tacos
TABASCO Salsa Picante brings a vibrant, subtle kick of heat to your tacos, burritos & quesadillas.
Game-day Eats
Our classic red pepper sauce adds a dash of heat to any of your favorites for game day, or any day. Try it on pizza!
Mexican Cuisine Cravings
Our mild & zesty jalapeño sauce pairs well with Mexican food by adding a bright, crispness to every bite. Try it on a burrito.
Spiced up Snacks
This rich & thick Mexican-style hot sauce adds a subtle kick of heat. Drizzle it on nachos, tacos, burritos, guacamole and snack on.
Breakfast with a Kick
Liven up your morning with a smooth, garlicky taste and splash of heat with this rich and savory sauce. Drizzle it on fried eggs!
Explore all sauces.
Drip, Drizzle, Mix.
Product Information
Our version of a Jamaican-style pepper sauce blends the fruity flavors of mango, papaya, tamarind and banana with that fire-lover’s favorite, the habanero. With ginger, black pepper and a touch of Original Red, TABASCO brand Habanero Sauce is a natural for jerk chicken, as well as shrimp kabobs, salsas, marinades, basting sauces and more. Gluten free.
HABANERO PEPPER SAUCE: This Jamaican-style sauce is made from a blend of peppers, papaya, mango and spices and adds Caribbean flair to any dish. The heat level is not amateurs!
SPICY & FRUITY: TABASCO Brand Habanero Pepper Sauce is a natural for jerk chicken, as well as shrimp kabobs, salsas, marinades, basting sauces and more. Kick up your condiments by adding it to ketchup or mustard.
LIGHT THINGS UP: With 9 flavor varieties, our sauces can help elevate the flavor of just about any meal. Our habanero pepper sauce adds "sweet-heat" to any dish.
Flavor is hot with a Scoville rating of 5 -8 SHU
Ingredients
Distilled Vinegar, Habanero Pepper, Cane Sugar, Tabasco® Brand Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), Salt, Mango Purée, Dehydrated Onion, Banana Purée, Tomato Purée, Tamarind Purée, Papaya Purée, Spices, Garlic, Tabasco® Brand Pepper Mash (Aged Red Pepper, Salt).
Items Details
Frequently Asked Questions
Does the glass bottle hold up at a tailgate or in a cooler during a game-day cookout?
The 5 Fl Oz glass bottle is compact enough to pack alongside ice in a standard cooler and sturdy enough for outdoor use. Many outdoor cooks wrap it in a towel to keep it upright and easy to grab while manning the grill.
Can I use this hot sauce as a glaze for shrimp kabobs on an outdoor grill?
Yes. The fruity mango and papaya base caramelizes beautifully over open flame, making it an excellent kabob glaze. Brush it on during the last minute of grilling to avoid flare-ups from the sugar content.
Will the heat level hold up when I baste jerk chicken on a backyard smoker?
The 5-8 SHU habanero rating delivers steady, serious heat that survives long smoking sessions. Apply it as both a marinade component and a finishing baste to layer the fruity complexity into the bark.
Is the bottle easy to pack for a camping trip without leaking?
The standard TABASCO glass bottle has a tight-fitting cap that resists leaking when stored upright. For rugged camping travel, transfer a working amount into a small squeeze bottle and keep the glass bottle sealed in your camp box.
How does the fruity flavor work with grilled vegetables at an outdoor dinner?
The tropical fruit notes from mango, papaya, tamarind, and banana pair naturally with charred peppers, onions, and corn. A light drizzle over grilled vegetables adds sweet heat without drowning the natural smokiness.
Is this a good hot sauce to bring to a friend's outdoor BBQ instead of the usual store-brand bottle?
Absolutely. TABASCO is a recognized, trusted brand, and the 5 Fl Oz size is generous enough to share with a group. Hosts will appreciate a premium upgrade over a generic hot sauce on the table.
Does the sauce run too thin to brush on ribs on the grill?
The consistency is slightly more fluid than many craft habanero sauces, which actually makes it ideal for brushing on ribs, wings, and kabobs. If you want a thicker glaze, simmer it briefly on the side burner to reduce.
Can the glass bottle handle being left on a sunny patio table during a cookout?
Glass is heat-stable and food-safe in outdoor conditions. The cap seals tightly, and the contents will not spoil in the sun during a single cookout, though for long-term storage you should still keep it in a cool, dry pantry.
Is this sauce good for a camping trip where I can only pack a few condiments?
Yes, this is a versatile all-in-one option. It works as a jerk marinade, wing sauce, kabob glaze, and a condiment for rice, eggs, and canned goods, so one bottle covers many meals at the campsite.
Will the glass bottle break if it shifts around in a tailgate cooler?
Glass is more fragile than plastic, so pack it snugly between coolers of drinks or wrap it in a towel. Many tailgaters dedicate a small rigid container for their specialty sauces to keep them safe during transport.
Is this sauce comparable to what Jamaican roadside jerk stands use on the grill?
It is Jamaican-style, with the same tropical fruit and habanero profile. While traditional jerk stands build their own spice blends, this bottle delivers a comparable sweet-heat punch that works well on a home grill.
How does it compare to other outdoor-friendly hot sauces in plastic squeeze bottles?
The TABASCO glass bottle offers better flavor preservation than plastic, though it is less forgiving in rough conditions. Many outdoor cooks decant working amounts into a squeeze bottle for the grill and keep the glass bottle as the pantry backup.
Can I use this hot sauce at high-altitude camping where boiling points change?
High altitude does not affect a hot sauce's flavor, heat, or usability. The tropical fruit purées remain stable, and the bottle seals the same way whether you are cooking at sea level or in the mountains.
Is the heat strong enough to cut through smoke flavor on a long brisket cook?
With a 5-8 SHU habanero rating, the heat is substantial enough to register on the palate even after hours of smoke. Apply it as a finishing sauce or mixed into mop sauce to brighten the final bark.
Does the fruity base attract insects at an outdoor table?
The fruit purées do contain natural sugars, so a small amount of drip on the table rim could attract flies. Keep the bottle capped when not actively pouring, and you should not have any issues during a typical cookout.
Will I run out of sauce before the cookout ends if I am feeding a crowd?
The 5 Fl Oz size is meant to bridge everyday use and special occasions. For a large backyard party, consider the 2 Fl Oz size for each grill station and a 5 Fl Oz bottle for the dining table, or stock two bottles if wings are the main event.
How should I use TABASCO Habanero Sauce as a jerk chicken marinade?
Mix the sauce with olive oil, lime juice, garlic, onion, and a touch of brown sugar to build a balanced jerk marinade. Marinate the chicken for at least 2 hours, ideally overnight, then grill over medium heat and baste with extra sauce in the final minutes for a glossy, fruity finish.
What is the best way to use this sauce as a wing glaze?
Simmer the sauce briefly in a small saucepan with a tablespoon of butter and a teaspoon of honey to make a glossy wing glaze. Toss the cooked wings in the glaze right out of the fryer or grill so the sauce clings without sliding off.
How do I make a quick sweet-heat dipping sauce with this hot sauce?
Stir a few drops into ketchup, mayonnaise, or sour cream, then taste and adjust. For a tropical dip, blend it with mango chutney or pineapple jam for an easy sweet-heat sauce that works with shrimp, chicken tenders, or grilled vegetables.
Is this hot sauce compatible with vegetarian and vegan recipes?
Yes. The recipe is built around peppers, fruit purées, and vinegar, with no animal-derived ingredients listed. It works in vegan marinades, tofu glazes, and plant-based chili. Always confirm the current ingredient label for the most accurate information.
Does this hot sauce pair well with other TABASCO varieties in the same dish?
Yes. You can layer flavors by combining the habanero sauce with the original red for depth, or with the Raspberry Chipotle for sweet smokiness. Start with small amounts of each so the flavors build rather than compete.
What is included in the box when I order a single bottle?
Each order is one 5 Fl Oz glass bottle of TABASCO Habanero Sauce, sealed with the standard TABASCO cap. No additional accessories, recipe cards, or gifts are included with the single-bottle purchase.
Is the glass bottle safe to store long term without losing flavor?
Yes. The glass bottle protects the sauce from light and air, and TABASCO products are formulated for multi-year pantry storage. Keep the cap tightly closed and store in a cool, dry place away from direct sunlight for the best long-term flavor.
Will the heat level in this bottle be too strong for a beginner?
It is spicier than the original TABASCO, so beginners should start with a small amount. The fruity base softens the perceived heat, and a few drops added to a finished dish is usually a comfortable starting point for newer hot sauce fans.
What is the difference between habanero hot sauce and regular hot sauce?
Habanero hot sauce uses habanero peppers, which are significantly hotter than the cayenne peppers used in classic red hot sauce. This sauce also adds mango, papaya, tamarind, and banana purées for a fruitier, more layered flavor profile than a standard vinegar-forward hot sauce.
