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PLANTERS Peanut Oil – Clean-Label Pantry Staple for Home Cooks, Deep Frying and Sautéing

PLANTERS Peanut Oil – Clean-Label Pantry Staple for Home Cooks, Deep Frying and Sautéing

Regular price $20.67 USD
Regular price $33.68 USD Sale price $20.67 USD -39%
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Why you'll love it

  • Trusted PLANTERS brand heritage reassures buyers about peanut quality and sourcing
  • High smoke point enables confident deep frying for crispy, non-burnt results
  • Single-ingredient 100% peanut oil appeals to clean-label and additive-free preferences
  • Kosher certification opens the product to religious dietary households
  • Resealable 24 oz jar preserves freshness across multiple cooking sessions and reduces waste
  • Mild roasted-peanut aroma adds a gourmet twist that neutral vegetable oils cannot
  • Subtle, not overpowering nutty flavor that lets food taste come through
  • Distinct and very fresh tasting flavor
  • Lighter fried food that is crispy outside and moist inside
  • Works well as a butter substitute in mashed potatoes adding great flavor
  • No smoke when hot during stir fry
  • Suitable for people with peanut allergy due to processing that removes allergen proteins
  • Low in saturated fat and free of cholesterol and trans fat
  • Lasts a super long time without smelling bad or making food taste bad
  • Heats to high temperatures without burning
  • Fries food fast without saturating it with oil
  • More flavorful than vegetable oils
  • Not as heavy as olive oil
  • Good for people with sensitive stomachs/intestines - did not cause irritation unlike other oils

Perfect for

  • Deep frying chicken, fries, and tempura at high heat without burning the oil
  • Baking moist cakes, breads, and roasted vegetables with subtle nutty flavor
  • Whisk into homemade vinaigrettes and Asian-style salad dressings
  • Sear and sauté proteins and vegetables in a home kitchen
  • Stock a pantry with a versatile everyday cooking oil from a trusted brand
  • popcorn making
  • air fryer French fries
  • breaded cutlets/frying cutlets
  • substitute for butter in mashed potatoes
  • stir fry
  • frying potatoes and plantain

Crunch Time?

Heading out to start your day? Grab a jar of PLANTERS Dry Roasted Peanuts and enjoy a salty flavor and a nutty taste you just can’t pass up.

Lunch Time. Munch Time.

A salty, savory, munchable side to your lunch is only a can of PLANTERS Salted Mixed Nuts away.

Take a Crack at Adventure

Looking for an easy on-the-go snack for your next adventure? Grab a jar, pop the lid, and enjoy salty eat-as-you-explore goodness.

Movie Night. Done Right.

Nuts are the heroes of wholesome snacking. And fan-favorite PLANTERS Whole Cashews bring a salty snack everyone will enjoy at your next movie night.


Product Information
QUALITY INGREDIENTS: Made from quality approved, fresh PLANTERS peanuts, this roasted peanut oil is a good taste in oil for cooking and baking

MILD PEANUT FLAVOR: Adds a smooth taste of peanuts to anything it complements, enhancing your dishes or salad dressings with roasted peanut oil's mild aromatic twist

KOSHER: Perfect for a Kosher diet, this peanut-based frying oil provides a flavorful and authorized option for oil cooking in line with dietary practices

VERSATILE USE: 100% roasted peanut oil ideal for frying oil, baking, and as oil cooking, adding an unexpected culinary twist with consistent flavor
PLANTERS Peanut Oil, packaged in a convenient 24 oz jar, is crafted from quality-approved peanuts to deliver a cooking experience. This 100% peanut oil is known for its mild peanut flavor, adding a subtle boost to any dish it accompanies. Whether you're frying, baking, or crafting a delightful salad dressing, this cooking oil elevates your creations. Designed for versatility, it serves as an excellent fryer oil due to its smoke point, making it ideal for achieving crisp textures. Hailing from the USA, this kosher-friendly, resealable jar provides freshness and extends its usability across various culinary applications. Indulge in a unique twist with PLANTERS' fryer oil, elevating your meals with a delicate and pleasant aroma of peanuts. All trademarks, logos and images are owned by Hormel Foods Corporation, its subsidiaries and affiliates.

Ingredients
INGREDIENTS: PEANUT OIL.

Items Details

Frequently Asked Questions

Does PLANTERS Peanut Oil support a clean-eating lifestyle with no additives?

Yes. The oil is 100% pure peanut with no additives, blends, or preservatives, making it a strong fit for clean-label and whole-food kitchens.

Is this peanut oil a healthier choice for people watching saturated fat?

It is low in saturated fat, contains zero cholesterol, and has no trans fat, which appeals to buyers building a heart-conscious pantry.

Will this oil irritate a sensitive stomach the way some vegetable oils do?

Many customers with sensitive digestion report this oil does not cause the intestinal irritation they experience with other cooking oils, making it a gentle everyday option.

Does the mild roasted peanut flavor fit a wellness-focused, additive-free diet?

Yes. The flavor is subtle and not overpowering, so it complements whole-food meals, fresh salads, and roasted vegetables without masking the natural taste of ingredients.

Can I use this oil in my wind-down meal prep like roasted veggies or warm grain bowls?

Absolutely. Its mild nutty aroma and high smoke point make it ideal for roasted vegetables, warm bowls, and other mindful, nourishing evening meals.

Is PLANTERS Peanut Oil a good fit for a home cook building a mindful, low-tox kitchen?

Yes. With a single-ingredient formula, kosher certification, and USA-sourced peanuts from a trusted brand, it aligns well with buyers who prioritize ingredient transparency and pantry intentionality.

Does the resealable jar help me keep my oil fresh for weekly meal prep?

The 24 oz resealable jar is designed to preserve freshness across many cooking sessions, which reduces waste and supports consistent, health-forward cooking routines.

Will this oil overpower the taste of my clean, lightly seasoned meals?

No. It has a subtle, fresh roasted-peanut note that lets the natural flavor of vegetables, grains, and proteins come through rather than competing with them.

Is this oil a smart swap for butter in mashed potatoes on a wellness plan?

Yes. Customers use it as a butter substitute in mashed potatoes for a lighter, more flavorful result that still feels comforting.

How does this oil support a self-care cooking ritual at the end of the day?

Its clean ingredient list, gentle digestion profile, and easy resealable jar make weeknight cooking feel calm and intentional, turning dinner prep into a quiet, mindful ritual.

Is PLANTERS Peanut Oil cleaner than olive oil for high-heat wellness cooking?

It is not as heavy as olive oil, has a higher smoke point for frying, and offers a lighter feel, which many wellness-focused cooks prefer for sautéing and roasting.

How does peanut oil compare to avocado oil for clean-eating stir-fries?

Both have high smoke points, but PLANTERS Peanut Oil is a single-ingredient option with a milder flavor and is often more accessible in price for everyday wellness cooking.

Is peanut oil better than canola oil for someone eating whole foods?

For buyers avoiding heavily refined blends, a 100% pure peanut oil offers a simpler, single-ingredient alternative to standard canola.

I am sensitive to greasy oils, will this one feel heavy on my stomach?

Customers frequently report that this oil does not cause the intestinal irritation they get from other cooking oils, making it a comfortable choice for sensitive stomachs.

Is the processing safe for someone who avoids chemical additives?

The oil is 100% pure peanut with no additives, and customers with sensitive systems have shared positive experiences using it as their everyday cooking oil.

Will the nutty aroma clash with my light, wellness-style meals?

The roasted-peanut aroma is mild and fresh, not overpowering, so it pairs well with clean, lightly seasoned dishes rather than overwhelming them.

How do I deep fry with PLANTERS Peanut Oil without burning it?

Heat the oil gradually to your target temperature, typically 350 to 375 degrees Fahrenheit, and use a thermometer to maintain it. Its high smoke point makes it forgiving, but consistent monitoring gives the crispiest results.

Can I reuse peanut oil after frying?

Yes. Strain the oil through a fine mesh or cheesecloth after it cools, store it in the resealable jar, and reuse it for several frying sessions. Discard it if it smells off, smokes at normal temperatures, or turns dark.

How should I store the 24 oz jar to keep it fresh?

Keep the resealable jar tightly closed in a cool, dry place away from direct sunlight. Properly stored, the oil lasts a long time without developing off-flavors or odors.

Is PLANTERS Peanut Oil safe for people with peanut allergies?

The processing removes the proteins responsible for most peanut allergic reactions, and many peanut-allergic individuals tolerate it well. However, anyone with a peanut allergy should consult their allergist before using any peanut-derived product.

Is this oil compatible with an air fryer?

Yes. PLANTERS Peanut Oil works well with air fryers. You can brush or lightly coat food with it for air fryer French fries, vegetables, and proteins to improve browning and flavor.

What is included in the box when I order?

You receive the PLANTERS Peanut Oil in a 24 oz resealable jar. The two-pack option includes two 24 oz jars. No additional accessories are required to begin cooking.

Is peanut oil safe to cook at high temperatures?

Yes. Peanut oil has a high smoke point, which means it stays stable at frying and roasting temperatures without breaking down or producing harmful compounds, making it a safe choice for high-heat cooking.

Does this oil contain any allergens or additives?

It is 100% pure peanut oil with no additives, preservatives, or blends. The only allergen concern is peanut, and it is also certified kosher for dietary compliance.

What is the difference between peanut oil and olive oil for cooking?

Peanut oil has a higher smoke point, a lighter feel, and a more neutral flavor than olive oil, making it better suited for deep frying and high-heat cooking, while olive oil is often preferred for low-heat dressings and finishing.

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