McCormick Ground Cinnamon, 18 oz – Clean-Label Pantry Staple for Mindful Home Cooking
McCormick Ground Cinnamon, 18 oz – Clean-Label Pantry Staple for Mindful Home Cooking
Couldn't load pickup availability
Why you'll love it
- Aged up to 15 years delivers a deeper, more complex flavor than typical supermarket cinnamon
- No added fillers means pure cinnamon in every pinch, not diluted with starch or flour
- Non-GMO and plant-based label reassures shoppers reading ingredient panels
- Single 18 oz bottle reduces repurchasing and offers better value per ounce for frequent users
- Trusted McCormick brand removes guesswork for first-time bulk spice buyers
- Versatile enough to bridge sweet breakfasts, baked goods, and savory dinner mains
Perfect for
- baking cinnamon rolls, cookies, and pies
- flavoring morning coffee and hot cappuccinos
- seasoning savory sides like sweet potatoes, couscous, and butternut squash
- adding nuanced warmth to meat rubs and holiday ham
- sprinkling on French toast and breakfast dishes
Product Information
Deep, sweet, warm flavor and rich mahogany color
Versatile spice for sweet and savory dishes
Aged up to 15 years for rich flavor
Premium quality for pure, superior flavor; never made with added fillers
Non GMO
One of the world’s oldest and most popular spices, the versatile flavor brings deep, warm sweetness to sweet and savory foods- from cookies, pies and coffee to sweet potatoes and spice rubs.At McCormick we’re committed to quality. That’s why our premium Ground Cinnamon is never made with added fillers. Aged up to 15 years for rich flavor, it’s perfect for both sweet and savory recipes. Add our Ground Cinnamon to cinnamon rolls, French toast or a hot cappuccino. Use it to enhance savory side dishes like sweet potatoes, couscous or butternut squash, or to add a nuanced sweetness to meat rubs or ham for spicy warmth the whole family will enjoy.
Ingredients
Ground Cinnamon
Items Details
Coin Variety 1: Cinnamon
Item Form: Powder
Diet Type: Plant Based
Specialty: Kosher, Vegan, high-fructose-corn-syrup-free, low-carb, vegetarian
Container Type: Bottle
Produce Sold As Format: Pre-packaged
Region of Origin: North America
Global Trade Identification Number: 00052100304441
Frequently Asked Questions
Does this cinnamon contain any added sugars, fillers, or preservatives I should avoid on a clean diet?
No. McCormick Ground Cinnamon is a single-ingredient spice with zero added fillers, starches, or preservatives, making it a clean-label choice for wellness-focused shoppers who read every ingredient panel.
Is this cinnamon non-GMO and suitable for a plant-based lifestyle?
Yes. It is certified non-GMO, vegan, kosher, and plant-based, so it fits naturally into clean-eating and plant-forward pantries.
How does 15-year aging support a more mindful cooking ritual?
The extended aging process concentrates the natural oils, giving you a deeper, more aromatic flavor from a smaller pinch, which means you use less and savor the warmth of each sprinkle more intentionally.
Can I add this cinnamon to my morning wellness drinks like coffee or cappuccinos?
Absolutely. The fine ground powder mixes instantly into hot drinks, so you can stir it into your morning coffee or cappuccino without any gritty texture or extra sweeteners.
Will the reusable bottle help me keep my pantry organized and clutter-free?
Yes. The 18 oz reusable bottle is designed for pantry-friendly storage, making it easy to keep your spice area tidy and accessible for daily wellness routines.
Is this a good pantry staple for someone building a clean-label kitchen from scratch?
Yes. Because it is a single-ingredient, non-GMO, plant-based spice from a trusted brand, it is one of the easiest foundational staples to stock in a wellness-minded pantry.
Can I use this cinnamon in savory dishes without compromising a clean-eating plan?
Yes. You can season sweet potatoes, butternut squash, and couscous with this pure cinnamon to add nuanced warmth to savory sides while keeping the dish free of processed ingredients.
How does this cinnamon compare to a typical supermarket brand in terms of ingredient purity?
Unlike many supermarket brands, McCormick Ground Cinnamon contains no added fillers, starches, or flour, so every pinch is pure cinnamon rather than a diluted blend.
Is the 18 oz size a good value for someone who uses cinnamon daily?
Yes. A single 18 oz bottle reduces repurchasing frequency and offers better value per ounce, which is ideal for daily users who want long-term pantry stability.
I am sensitive to artificial additives — is this product safe for my wellness routine?
Yes. The product is made from a single ingredient and is free from artificial additives, fillers, and preservatives, which makes it well suited for shoppers avoiding processed ingredients.
How should I store this cinnamon to preserve its flavor and aroma?
Store the reusable bottle in a cool, dry place away from direct sunlight, and keep the lid tightly closed to protect the concentrated flavor from moisture and heat.
Is this cinnamon a smarter long-term investment than smaller grocery store jars?
For frequent users, yes. The 18 oz size delivers better per-ounce value, and the concentrated 15-year-aged flavor means a little goes a long way in both sweet and savory recipes.
Will I get the same warm, soothing aroma at home that I get from a café drink?
Yes. The 15-year aging process produces a richer, more complex aroma that translates beautifully into homemade lattes, cappuccinos, and steamed milk.
Does the 18 oz bottle have a long shelf life once opened?
Yes. Ground cinnamon has a long shelf life when stored properly in its resealable bottle, so you can enjoy the same quality flavor for many months of regular use.
I follow a strict plant-based diet — does this cinnamon meet my standards?
Yes. It is certified plant-based and vegan, with no animal-derived ingredients or processing aids, so it fits cleanly into a plant-based lifestyle.
Is this cinnamon strong enough that I can use less and still get great flavor?
Yes. Because it is aged up to 15 years, the flavor is more concentrated than standard supermarket cinnamon, so you typically need less per recipe to achieve a rich, warm taste.
How should I store McCormick Ground Cinnamon to keep it fresh?
Store the bottle in a cool, dry place away from direct sunlight and heat, and keep the lid tightly sealed to preserve the aroma and flavor of the 15-year-aged cinnamon.
Can I use this ground cinnamon in both sweet and savory recipes?
Yes. McCormick Ground Cinnamon works beautifully in sweet baking like cinnamon rolls, cookies, and pies, as well as savory dishes like sweet potatoes, butternut squash, couscous, meat rubs, and holiday ham glazes.
How much cinnamon should I use as a substitute for cinnamon sticks?
As a general rule, use about 1/2 to 3/4 teaspoon of ground cinnamon to replace one cinnamon stick, then adjust to taste depending on the age and concentration of the spice.
Is this cinnamon compatible with my existing spice rack organizers?
Yes. The 18 oz reusable bottle is designed for standard pantry storage and fits most common spice rack shelves, bins, and lazy Susans.
Does this product work with coffee makers, espresso machines, and milk frothers?
Yes. The fine ground powder mixes readily into brewed coffee, espresso-based drinks, and steamed or frothed milk, though it is best added to the cup rather than put directly into machine components.
What is included when I order McCormick Ground Cinnamon, 18 oz?
Your order includes one 18 oz reusable bottle of McCormick Ground Cinnamon, ready to use. No additional accessories, tools, or refills are included, and the bottle is reusable for long-term pantry storage.
Is this cinnamon safe to consume daily in normal cooking amounts?
Yes. When used in typical culinary amounts for baking, drinks, and seasoning, McCormick Ground Cinnamon is safe for daily enjoyment as part of a balanced diet.
Does this product need to be refrigerated after opening?
No. Ground cinnamon does not require refrigeration; storing it in a sealed bottle in a cool, dry pantry is the best way to maintain its flavor and aroma.
What is the difference between ground cinnamon and ground Ceylon cinnamon?
Ceylon cinnamon, often called true cinnamon, has a lighter, more delicate flavor and lower coumarin content, while standard ground cinnamon like McCormick's has a stronger, spicier-sweet flavor that is better suited for high-heat baking and bolder recipes.
