King Arthur Baking Company Buttermilk Biscuit Flour Blend – Kid-Friendly Baking Mix for Family Kitchen Fun, 2.5lb Bag
King Arthur Baking Company Buttermilk Biscuit Flour Blend – Kid-Friendly Baking Mix for Family Kitchen Fun, 2.5lb Bag
Couldn't load pickup availability
Why you'll love it
- Pre-blended with buttermilk, baking powder, and salt so only wet ingredients need to be added, reducing prep time and measurement errors
- Clean-label credentials (unbleached, aluminum-free, non-GMO) appeal to ingredient-conscious shoppers
- King Arthur's reputation as a trusted, heritage baking brand reassures buyers of consistent, reliable results
- Versatility across breakfast, lunch, and dinner eliminates the need to stock multiple specialty flours
- Employee-owned and certified B Corporation status resonates with ethically minded consumers
- 2.5lb bag size offers good value and multiple baking sessions for households or frequent bakers
Perfect for
- Baking a quick batch of flaky biscuits for weekday breakfast in under 30 minutes
- Pairing biscuits with sausage gravy or fried chicken for a Southern-style dinner
- Preparing biscuits for brunch spreads, holidays, or potluck gatherings
- Teaching kids or beginners how to bake with a forgiving, pre-measured mix
- Serving warm biscuits with jam, butter, or honey as an easy side dish
Product Information
Whether you’re serving them at breakfast, lunch, or dinner, biscuits are just a few steps away. Made with real buttermilk and blended with the finest soft wheat, baking powder, and a touch of salt, this flour blend bakes the flakiest biscuits with a tender crumb and delicate texture. Bake buttery, melt-in-your-mouth biscuits pair perfectly with jam, gravy, or a crisp piece of fried chicken. A great base for your favorite homemade biscuit add-ins. King Arthur Baking Company is a 100% Employee-Owned Company and a founding B Corporation. We are King Arthur Baking Company. Our name and logo reflect who we've always been and always will be: bakers who are committed to spreading the simple joy of baking.
Package Dimensions : 10.71 x 8.27 x 3.27 inches; 2.5 Pounds UPC : 071012001354 Manufacturer : King Arthur Baking Company Units : 40.0 Ounce Best Sellers Rank: #11,038 in Grocery & Gourmet Food
Frequently Asked Questions
Is this a good mix to use when teaching kids to bake?
Yes. With dry ingredients already combined, kids only need to handle the butter and milk — a much more manageable first baking project than measuring multiple powders. It's a forgiving way to build kitchen confidence.
How kid-friendly are the steps once we start baking?
The basic steps — pouring, cutting in butter, adding milk, and pressing or cutting dough — are all simple actions a child can help with under adult supervision. There are no precise measurements to stress over.
Are the ingredients safe for a family kitchen with young children?
Yes. The mix contains wheat flour, real buttermilk, baking powder, and salt — all standard baking ingredients. As with any baking, the main safety focus is oven use, which adult supervision handles.
Can my child help with measuring if the dry ingredients are pre-blended?
Yes. Kids can scoop the pre-mixed flour, add their butter, pour in milk, and stir — which still teaches the rhythm of baking without the precision challenges of measuring multiple leavenings.
Is this mix forgiving enough for beginner mistakes?
Yes. The pre-measured leavening helps biscuits rise reliably even if a young baker is a little heavy-handed with the dough. It's designed to deliver good results across a range of technique levels.
Is this a good weekend family activity?
Yes. The short prep and bake time fit easily into a Saturday or Sunday morning, and the warm-biscuit payoff keeps kids engaged. Many families use it as a weekly breakfast tradition.
Can I use this mix to introduce my child to baking biscuits and gravy?
Yes. Kids can handle the biscuit portion while an adult manages the stovetop gravy. Splitting the work this way teaches a complete meal and makes the child feel like a real contributor.
Are there any choking hazards or sharp tools required?
No special sharp tools are required. A kid-safe plastic biscuit cutter or simply pressing the dough out by hand is enough. Standard kitchen safety with a hot oven is the main consideration.
Is this mix appropriate for a playdate or birthday party activity?
Yes. The simple, fast recipe works well for groups of kids, and the biscuits can be served with butter, jam, or honey as a fun party snack. Adults can handle oven duty while kids shape the dough.
How does this compare to letting kids bake with a full from-scratch biscuit recipe?
From-scratch recipes require kids to measure multiple dry ingredients precisely, which can be frustrating for younger children. This mix simplifies the science so kids can focus on the fun parts: mixing, shaping, and eating.
How does this compare to using a kids' baking kit with separate packets?
Many kids' baking kits include pre-measured packets of multiple ingredients, but they tend to be small, single-use, and pricier per batch. This 2.5lb bag is the same kid-friendly approach in a more economical, multi-use format.
How does this compare to a no-bake activity for entertaining kids?
Baking produces a warm, edible result that no-bake activities can't match, and the 30-minute total time is short enough to hold children's attention. It's a great alternative to screen time on a weekend morning.
Will my child actually be proud of the biscuits they make?
Yes. The reliable rise and flaky texture mean the biscuits look and taste impressive, which builds a child's confidence and enthusiasm for baking again. That sense of accomplishment is a big part of the appeal.
Is the bag resealable so kids can help put it away?
Yes. The 2.5lb bag is designed to be resealed for pantry storage, so kids can easily help close it up and put it back on the shelf after measuring out what they need.
Can I use this mix in school baking lessons or homeschool cooking class?
Yes. The straightforward, low-mess process is well-suited to classroom-style cooking lessons for older kids and teens, especially when teaching ratios, leavening, or Southern food traditions.
My hesitation is that my child won't be interested — what makes this fun for kids?
Kids respond to hands-on shaping, the smell of fresh biscuits baking, and the pride of serving something they made. Pairing the activity with butter, jam, or honey for topping adds an interactive element that holds their attention.
What ingredients do I need to add to the King Arthur Buttermilk Biscuit Flour Blend?
You only need to add butter and milk. The flour, real buttermilk, baking powder, and salt are already pre-measured in the bag.
What is the basic baking instructions for this mix?
Combine the mix with cold butter, cut in until crumbly, add milk, stir just until combined, turn out onto a surface, pat or roll to about 3/4-inch thick, cut into rounds, and bake at a high temperature (typically around 425°F) for 12–15 minutes until golden brown on top.
Can I add mix-ins like cheese, herbs, or sugar to this biscuit mix?
Yes. The blend is versatile enough to handle sweet or savory add-ins. Fold in shredded cheese and chives, or cinnamon and sugar, just before shaping the dough. Keep total add-ins to about 1/2 to 1 cup per batch to avoid disrupting the rise.
Can I substitute non-dairy milk for the milk called for in the recipe?
You can experiment with non-dairy milk alternatives like almond or oat milk, though the flavor profile will shift slightly. The mix already contains real buttermilk powder, so the final biscuit will still have some buttermilk character.
Does this mix work in a biscuit machine or biscuit press?
Yes. Once you've combined the mix with butter and milk, the dough can be loaded into a biscuit press for shaped biscuits. Avoid overworking the dough so the biscuits stay tender.
What's in the bag when I order King Arthur Buttermilk Biscuit Flour?
You receive a 2.5lb (40 oz) bag of the pre-blended flour mix. No additional tools, cutters, or recipe cards are included — you supply the butter, milk, and any basic baking tools.
How should I store the mix after opening?
Reseal the bag and store it in a cool, dry pantry. Kept sealed and away from moisture, the mix holds its quality for many months, well beyond a single baking session.
Is this product safe for people with common food allergies?
The mix contains wheat and milk (buttermilk), so it is not suitable for anyone with celiac disease, gluten sensitivity, or a dairy allergy. Always check the ingredient label on the bag for the most current allergen information.
What's the difference between a biscuit flour blend and all-purpose flour?
All-purpose flour is just milled wheat. A biscuit flour blend like this one is a complete biscuit formula — flour plus the proper ratios of leavening, salt, and buttermilk — so it removes the need to measure those ingredients separately and is tuned to produce a tender, flaky crumb.
